Expansion
A growing footprint, and the sky’s the limit
Chubby Group restaurants serve guests from Los Angeles and New York to Atlanta, Chicago, Las Vegas, Houston and Seattle, and the group keeps growing.
Chubby Group, formerly known as Chubby Cattle International, serves guests across the United States, from Los Angeles and New York to Atlanta, Chicago, Las Vegas, Houston and Seattle, and keeps bringing its kitchens to new communities.
A lineup of flavors and experiences
The idea behind every brand is the same: premium ingredients such as Wagyu, served in formats that keep the price within reach. A guest can sit down to unlimited A5 at Niku X, an all-you-can-eat yakiniku table at Chubby Cattle, or a Wagyu bowl at Chubby Bowls.
What comes next
The group keeps opening new locations with no ceiling in sight, powered by its integrated supply chain strategy and the sourcing work of Chubby Supply. The sky’s the limit.
Find a location
Every mapped location is on the Restaurants page.
